Impera Steel 2-Piece Pressure Cooker Set 4 + 6 L Black - Grey

The Impera Stainless Steel Pressure Cooker Set offers an aesthetic and high-performance cooking solution with its stainless steel body and stylish silver design. Offering two pots with different capacities of 4 liters and 6 liters, this set meets every need from individual portions to family meals. When purchased together, the two pots provide a more advantageous price compared to buying them separately.

Thanks to high-pressure cooking technology, it raises the boiling point of water, allowing food to cook much faster and more evenly. It saves time and energy while preserving vitamins and nutritional values and intensifying flavor. Designed for safe daily use, it is compatible with all stove types, including induction, and features a safety system.

Technical Specifications

Set Contents — Capacity Guide

Key Features

Compatible with All Stoves, Including Induction: Safe to use on gas, electric, ceramic, and induction stoves

Stainless Steel Construction: Durable, hygienic, and long-lasting food-safe material

Safety Pressure Valve: Automatic release against excessive pressure — guaranteed safe cooking

Fast and Even Cooking: High pressure raises the boiling point of water, ensuring even cooking

Time and Energy Savings: Significant speed and energy advantages compared to a regular pot with pressure cooking technology

Vitamin and Nutrient Retention: Nutritional values and vitamins are better preserved in a closed cooking environment

4 + 6 L Dual Capacity Set: Two pots for individual and family portions — an economical solution in a single package

Silver Design: Fits every kitchen decor with its stylish and modern appearance

Heat-Resistant Bakelite Handle: Safe and comfortable grip with a handle that does not heat up

What Can You Cook?

• Meat dishes — lamb, beef, chicken (tough and bone-in meats soften quickly with pressure)
• Legumes — chickpeas, beans, lentils (quick cooking without soaking time)
• Soups and stews — rich in flavor and high in nutritional value
• Rice and grain-based dishes
• Vegetable dishes — quick cooking with minimized vitamin loss

Usage Instructions

1. Add ingredients and water to the pot. Do not exceed the maximum fill level (2/3).

2. Close the lid and check that it is locked.

3. Start the stove on high heat. Once steam begins to release, reduce the heat.

4. Turn off the stove when cooking is complete. Wait for the pressure to drop completely.

5. Open the lid after the safety valve has reset.

Warning: Do not try to force the lid open before the pressure has completely dropped. Trust the safety system.

Cleaning and Maintenance

• The pot body is dishwasher safe.
• The pressure cooker lid must be hand washed — do not put it in the dishwasher.
• Check the safety valve and pressure indicator after each use; ensure there are no blockages.
• Regularly check the lid gasket; contact authorized service if there is wear or damage.
• Avoid using abrasive cleaning materials and steel wool.
• Remove and clean all moving parts of the pressure cooker lid; do not allow residue to build up in the valve.
• After cleaning, dry all parts completely and store them in a dry place.